I.G.T.
Il Rabitto
This wine is named after the plot of land called “la
Rabitta”, where vineyards were initially cultivated
according to a traditional local method.
This harmonious, impressive and striking wine is
slightly fruity and pleasantly spicy. The barrique
ageing imparts well-defined features yet never shading
the wine varietal.
It is ideal for important occasions.
Vines: Merlot, Corvina, Sangiovese, Cabernet Sauvignon.
Training system and yield: Spurred cordon - 90q/ha
Vinification: Very late harvest, controlled-temperature fermentation
in stainless steel vats.
Ageing: 6 months in stainless steel vats, 1 year in barriques,
1 year in bottle.
Colour: Dark ruby red almost garnet after ageing.
Bouquet: Full-bodied, vinous, elegant with scent of ripe
fruits and berries, light flavour of liquorice, vanilla and spices.
Flavour: Round bouquet, well-structured
with a slightly tannic aftertaste.
Grad. alcolica: 12,5% vol
Food matches: Ideal as an accompaniment to sophisticated meat and
game dishes. Serve at 18°C; uncork 1 hour prior to serving.
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